Recipes
Brownies
Watch the film clip about how to bake a really yummy gluten ...
Read the whole articleIngredients
- 175 g margarine
- 2 eggs
- 3 dl sugar
- 4 tbsp cocoa
- 1 1/2 tsp vanilla sugar
- 90 g Finax Mjölmix (ca 1 1/2 dl)
Swedish Kladdkaka
Mmm, so good and so easy..! If you are impatient you can even snack on the dough – just yummy!
This is how you do:
- Melt the margarine in a pot. Leave to cool a bit.
- Grease a baking form with butter and bread crumbs.
- Beat egg and sugar into a light airy texture. Add in the cocoa, vanilla sugar and flour mix.
- Mix in the melted margarine.
- Pour the dough into the baking form and bake in the lower part of the oven at 175° C for 30-35 min.
